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Smiffy's Discussions (260)

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Discussions Replied To (246) Replies Latest Activity

"Yes the frothing depends on those as well as the tap itself, but being English I don…"

Smiffy replied Dec 19, 2013 to Overcarbonation

 22 Dec 20, 2013
Reply by Crusader-Rob

"I keg, so can't comment on the sugar quantity, but: 1) I have my IPA at around 1.7,…"

Smiffy replied Dec 19, 2013 to Overcarbonation

 22 Dec 20, 2013
Reply by Crusader-Rob

"just leave it to settle for a few days."

Smiffy replied Dec 7, 2013 to Disintergrated hop tea bag in fermenter

 2 Dec 7, 2013
Reply by Shaun Gerrard

"I don't know, but I can tell you what I have done in the past, and that is I have de…"

Smiffy replied Dec 3, 2013 to travelling with homebrew - how long till it settles

 3 Dec 3, 2013
Reply by Des Ross

"How long is it since you added the hops? I normally leave mine in for a week before…"

Smiffy replied Nov 28, 2013 to Dry hopping

 3 Nov 28, 2013
Reply by Peter Smith

"With mine, I have the temperature difference set to the minimum which I think is 0.3…"

Smiffy replied Nov 26, 2013 to Temp controlled fridges

 11 Nov 26, 2013
Reply by Smiffy

"You can usually pay by paypal or credit card. make sure you check the feedback on th…"

Smiffy replied Nov 26, 2013 to Temp controlled fridges

 11 Nov 26, 2013
Reply by Smiffy

"You will need a full size (1.6m) fridge (no freezer section) to get two fermenters i…"

Smiffy replied Nov 26, 2013 to Temp controlled fridges

 11 Nov 26, 2013
Reply by Smiffy

"I brought 5kg in last August. They have to be processed so as to be non-viable as pl…"

Smiffy replied Nov 23, 2013 to Bringing hops into NZ?

 3 Nov 23, 2013
Reply by Peter Smith

"I think it was just coincidence. I deliberately left the"late" hops in once to see i…"

Smiffy replied Nov 22, 2013 to Big hops - slow fermentation

 4 Nov 22, 2013
Reply by Peter Smith

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