What are you drinking ?
Ok, so What Are You Brewing was a hotty, as topics go.
Now I'm 15 pints into a keg I only filled on Tuesday and wondering if anyone else has a favourite at the moment ?
It's my second brown with US-Oh05 and it's better than the forst, maybe Ikept the temps down a bit during the scorcher we had in januray
Now I'm 15 pints into a keg I only filled on Tuesday and wondering if anyone else has a favourite at the moment ?
It's my second brown with US-Oh05 and it's better than the forst, maybe Ikept the temps down a bit during the scorcher we had in januray
Replies to This Discussion
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Permalink Reply by jt on
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Pitch Black is an amazing beer .. 10/10 ..
8 or 9 /10 for me - I'd like it a little drier - not complaining though - I couldn't do better myself !
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Permalink Reply by Christian on
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I'm a sweet Stout man so that's probably why I like it so much...not that it is particularly sweet.
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You're right, it's very, very good.
Prefered it over the Harringtons - says on the label it's got roast barley in there - which was very choccy
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Permalink Reply by Stu McKinlay on
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You might like Tuatara Porter then JT... Thaose two beers are the two that most often shock me with how good they are. I don't drink them for a couple of months and then BANG!!! How could I have ignored you so long, my darling....
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Granwick Ginger Beer - from Foxton
bought a bottle at the market in Tawa by moore wilsons, a gusher but pleasant when it poured.
more notable for the recycled heiniken bottle and coopers homebrew cap
pitch black - harringtons clydesdale stout - a few homebrews
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Permalink Reply by Reviled on
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Heineken :o/ I actually almost threw up in my mouth, if i were to give flavour descriptors my first would be soap, followed by a skunked twang and the slightest hint of pils malt... Yuck!!
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Drinking ?
698, it's my rip off beer.
It's Pickup Pale, rip off of Jo's Pickwell Pale name
Rip off #2 Cascade at 20 10 & 1, dry hopped too.
Nice malty balance, I used some MO and Munich in with the malturop, moderate to low bitterness (coming out more as the keg conditions) but lots of cascade flavour
Rip off # 3 is the big dose of caramalt - subbed for carared - but not as much
cheers chap, that was a great recipe of yours, I'll tweak it again sometime soon
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NZ Cascade JP - possibly another sub
Oh, and the gravity was 1.040 .. scaled down from the original recipe Jo posted
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