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General (1,142)

Discussions Replies Latest Activity

Beer Infection - Ongoing

I have an ongoing infection in my beer.   Has anyone ever encountered a fermentation like the pictures attached? Over active fermentation,…

Started by Rich C

36 Sep 4
Reply by Mark Weusten

stainless steel mesh

Hi Anyone know where small quantities of stainless steel mesh can be bought, preferably in Auckland? Cheers Ben

Started by Ben Dean

1 Aug 25
Reply by Ben Dean

Still bad Panhead brews out there

I bought a 6 pack of Port Road Pils last week which was off, I mean butterscotch and chemical  bitterness. Contacted them on Facebook and s…

Started by Mark Weusten

3 Aug 17
Reply by Mark Weusten

Is Panhead going downhill?

Just wondering if anyone else had noticed a deterioration in the quality of Panhead ales. Supercharger was my go to bought beer for ages. B…

Started by Jules Brown

16 Jul 22
Reply by FatD

Water profiles

I'm just updating my water profile in Beersmith2 and have a few questions, if anyone has any answers they would be appreciated.  I've only…

Started by Liam Callaghan

13 Jul 12
Reply by Nicolas Tassitani

Efficiency questions

Hello Brew Community.I'm a noob to brewing. I've jumped head first into all grain. Ive done a few batches and loving it!I do have a questio…

Started by Bud Brewerson

8 Jun 23
Reply by Cain Harland

Selling homebrew temperature controllers

I'm wondering if anyone here has experience with meeting the standards for selling temperature controllers. Basically my design is a porta…

Started by Ben Mayn

0 May 28

5 litre brewing

Hi anyone have any ipa , apa 5 litre recipes thanks

Started by Treekilla

1 May 16
Reply by Peter Smith

Experiences with NZ bottles?

I've started bottling using a capper with good success on my last few brews. Keen to try some NZ bottles, anyone tried Macs they just look…

Started by Darren Thomson

10 May 5
Reply by winkeera

Good beer pouring badly

Hi everyone, I need help. I run the bar at a local bowling club and have been introducing some good beers to the menu. As well as the stand…

Started by Craig Farrand

6 Apr 15
Reply by Carl

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