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David Wood's Discussions (230)

Discussions Replied To (206) Replies Latest Activity

"Yep, it was pretty bad. Drain pour."

David Wood replied Nov 21, 2010 to What are you drinking ?

5598 May 21, 2015
Reply by Nicholas Jones

"I pretty much ferment all of my beers with US-05, last few batches took a week or tw…"

David Wood replied Oct 20, 2010 to S-05 Suspension

116 Oct 22, 2010
Reply by jt

"Yeah, Big Eye is amazing. Regional need to get it back I reckon. I think it fits the…"

David Wood replied Oct 11, 2010 to What are you drinking ?

5598 May 21, 2015
Reply by Nicholas Jones

"I've heard from Rob Owen that pumpkin turns your mash into a big winegum, and contri…"

David Wood replied Oct 4, 2010 to Pumpkin - fermentable material?

19 Apr 20, 2011
Reply by Greig McGill

"Had a great night last night at Llew's sampling a few Canadian beers he kindly broug…"

David Wood replied Sep 15, 2010 to What are you drinking ?

5598 May 21, 2015
Reply by Nicholas Jones

"Brewed My version of Maximus yesterday, everything ran like clockwork. 5.50 kg Bair…"

David Wood replied Sep 13, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

"Brewing mine on Sunday - I'm sticking to the recipe, but using Pearl base malt and U…"

David Wood replied Sep 10, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

"It was my favourite too. But the last time I tried Brewski it was a diacetyl bomb..."

David Wood replied Sep 2, 2010 to What are you drinking ?

5598 May 21, 2015
Reply by Nicholas Jones

"Libertybrewing.co.nz all the way!"

David Wood replied Aug 13, 2010 to Favourite place to buy ingredients?

44 Jan 10, 2011
Reply by Karl Hayes

"I get some herbaceous Belgian flavours only when it's room temperature. Any kind of…"

David Wood replied Jul 29, 2010 to What are you drinking ?

5598 May 21, 2015
Reply by Nicholas Jones

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