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Hutch's Discussions (62)

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Discussions Replied To (56) Replies Latest Activity

"I used some Mystery German in a Saison, and it turned out pretty good, but it's not…"

Hutch replied Aug 14, 2012 to Rhizomes 2012

 43 Jun 29, 2016
Reply by Trevor Courtney

"I'd be keen to take mystery hops. I've got Smoothcone and Mystery German, I can take…"

Hutch replied Aug 14, 2012 to Rhizomes 2012

 43 Jun 29, 2016
Reply by Trevor Courtney

"Fibreglass sheet is easy to clean (if gel coated) and cut but also fairly flexible a…"

Hutch replied Jun 12, 2012 to Fridge conversion

 3 Jun 13, 2012
Reply by Hillman

"You can also use olive oil to provide the oxygen to the yeast - read this thesis for…"

Hutch replied May 27, 2012 to Oxegenating wort

 19 Jun 2, 2012
Reply by martin w

"I know this isn't really an answer, but the OED says that 'wert' and 'wort' are both…"

Hutch replied Mar 20, 2012 to How do you say it?

 6 Mar 23, 2012
Reply by Liam Callaghan

"Not sure where they fit in my brewing schedule, so it will probably be a while. Sing…"

Hutch replied Mar 11, 2012 to Picking my hops. When and then what to do?

 39 Apr 1, 2012
Reply by Paul Fraser

"Just picked and dried some smoothcone. To me it smells like grapefruit and passionfr…"

Hutch replied Mar 10, 2012 to Picking my hops. When and then what to do?

 39 Apr 1, 2012
Reply by Paul Fraser

"Brewing a Belgian(ish) Strong Ale 15L (a three quarter batch...) 3kg Pale Malt (actu…"

Hutch replied Mar 3, 2012 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"Never had any problems with S04... guess I've just been lucky."

Hutch replied Feb 5, 2012 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"Did a Saison with 3711, finished up at 1.000."

Hutch replied Feb 1, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

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