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Northern Blonde from the fermenter. Perfect for the Welly Spring. Sadly cloudy, could be that I forgot the koppafloc, could be my shabby technique, probably not the 30gm Motueka and Cascade dry hops

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Comment by Stu McKinlay on October 20, 2009 at 3:42pm
not a problem from the fermenter
keg, chill, fine...
Comment by jt on October 20, 2009 at 3:52pm
I'm convinced it's usually clearer from the fermenter. Kegging today, to await its turn in the fridge

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