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1.098 -1.015 84% Attenuation Great Yeast for Attenuating a beer.

Views: 111

Comment by JoKing on February 8, 2009 at 2:30pm
Not bad - how did the sample taste?
Comment by Mike Neilson on February 8, 2009 at 4:29pm
Like an 11% Beer!! I dryhoped it as it need a little more!! put it this way I gave it to my father who hate hops and hate IPA's, His word to me were 'WoW this is a good Beer' It did taste very fruity and has no harsh bitterness but could do with some more maybee? It dosnt taste like 94ibus!!
Comment by Ally Mcg on February 8, 2009 at 6:11pm
What yeast did you use? I think i brewed the day after you, started at 1.108 and now only at 1.030 and slowing up. Great effort mate, and sounds like an awesome beer
Comment by Mike Neilson on February 8, 2009 at 8:17pm
Wyeast 9093, It's the dogs bollocks for attenuation!! Yeah pretty happy so far will see what it tastes like carbed and cool!! To be honest I would off been happy with 1.020

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