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Des Ross's Discussions (84)

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Discussions Replied To (73) Replies Latest Activity

"SG For 21L should be 1.050-55 ( higher if you get really good conversion efficiency)…"

Des Ross replied Jul 23, 2013 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Hi Adrian. Not impossible at all! I have made a couple that are really good. The ori…"

Des Ross replied Jul 23, 2013 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Best solution is take the plunge and buy a decent size CO2 bottle and regulator, mak…"

Des Ross replied Jun 12, 2013 to CO2 for Kegging - Options?

 21 Jul 5, 2013
Reply by Smiffy

"I have read that its recommended to use low alfa acid hops, no more than 30% of your…"

Des Ross replied May 19, 2013 to First wort hops in BIAB

 8 May 22, 2013
Reply by Richard Deeble

"If you get the beer REAL cold (but not frozen! ) most CO2 will remain in solution an…"

Des Ross replied May 7, 2013 to Under carbonated beer

 11 May 8, 2013
Reply by Adam Barnes

"hi. I would not keg simply because of the serious risk of oxygen pickup resulting in…"

Des Ross replied May 7, 2013 to Under carbonated beer

 11 May 8, 2013
Reply by Adam Barnes

"That is a very rapid fermentation at that temperature range. I have recently used th…"

Des Ross replied Mar 26, 2013 to Notes from my first brew (all grain) - almost perfect until the end.

 15 Apr 30, 2013
Reply by Karl Hayes

"IMO a wort chiller is really important...fermentation temp control is also important…"

Des Ross replied Jan 24, 2013 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Good, sounds like the priming solution should be well mixed...it's important not to…"

Des Ross replied Jan 16, 2013 to First time brewer needs LOTS of help...

 23 Jan 17, 2013
Reply by Mark Goodin

"Hi Richard. First, as others have said, give this beer time to condition and mellow.…"

Des Ross replied Jan 16, 2013 to First time brewer needs LOTS of help...

 23 Jan 17, 2013
Reply by Mark Goodin

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