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Fermenting a Belgian Strong Ale - how long in secondary? So I have made a Rochefort 8 Clone, all grain from the 200 Clone Beers book. I managed an OG 1.075 and have taken out of primary fermenter… Started by Mat Lewisham	6	Dec 3, 2014 Reply by Mat Lewisham

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So I have made a Rochefort 8 Clone, all grain from the 200 Clone Beers book. I managed an OG 1.075 and have taken out of primary fermenter…

Started by Mat Lewisham

Dec 3, 2014
Reply by Mat Lewisham

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