So for the newbies, we need to know what went into the beer. So start a new discussion and add into it your grain bill, yeast, hops and what times, temps you mashed at etc.
It is also really helpful to know what the OG was, and the FG and fermentation timetable. So all of the normal things you keep track of when brewing.
Paul Finney
So for the newbies, we need to know what went into the beer. So start a new discussion and add into it your grain bill, yeast, hops and what times, temps you mashed at etc.
It is also really helpful to know what the OG was, and the FG and fermentation timetable. So all of the normal things you keep track of when brewing.
Looking forward to drinking them all again.
Finney
Jan 16, 2014