Anyone know if there is a press around Auckland that an intrepid brewer could bribe his way into using? I'm wanting to put down another cider / perry / thing while apples are nice and cheap.
Steve at H told me once if you ferment pears it acts as a laxitive haha. So he said best thing to do is do a dry apple cider and back sweeten with pear juice.. Just an FYI.. Sorry I can't help you on the press thing. But I believe Hauraki home brew is selling them for some horrendous price!
Reviled
May 13, 2011