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david wild
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1st biab is in the bag or should it be in the sink???

Started this discussion. Last reply by david wild Jun 1, 2011. 5 Replies

Hello everybody, blind mistake (u know, lights r on but no ones home), took the noobe's recipe from BC's site, 4.6 of this & .250 of that, ordered 5kg pale ale UK & 1kg crystal,149 EBC. Prept…Continue

Tags: biab

First BIAB, mash out time...

Started this discussion. Last reply by david wild May 24, 2011. 14 Replies

Hello everybody,kids will be gone, jobs are ticked off-ish, so a free weekend :D. My question for you brewers is, when it comes to mash out time & 76-78*C is reached, is it best to remove the bag…Continue

Tags: out., mash, biab, first

A note to say hi..

Started May 8, 2011 0 Replies

Just got some time off (good behaviour,ha) so I thought I'd say gidday & let you know where I'm up to. I've been soley into extract for a couple of yr's now and wanting to up the anti ,was…Continue

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Profile Information

Favorite Beers?
IPA's, for the growing seasons, winter see's in the stouts and cold lagers for after the lawns. So in short anything.
About Me:
Groundsman,family man,mortgage.

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