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Peter Church
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RIMS Rocket
Started this discussion. Last reply by Cain Harland Jul 10, 2015. 1 Reply 0 Likes
Anyone seen one of these, a blichman hop rocket adapted to a RIMS setup, no thermowell on the rocket but it would be easy enough to add a weldless to it I expect. What do people think…Continue
Chest fridge - stainless, commercial
Started Jul 27, 2014 0 Replies 0 Likes
I picked up a commercial stainless steel chest fridge with the plan of converting it into a kegerator but for a variety of reasons this project won't be going ahead now.The brand is comersa, its…Continue
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Hey Peter,
Yeah sorry I didn't get to catch up with you on Thursday.
I think the message disappeared because I had it as part of the friend request so there is only one chance to read it... kind of like mission impossible!
I am definitely keen to get the beer cold and carbonated, hopefully that helps it out a bit.
Recipe wasn't anything too fancy - 30 litre batch: 6kg base / 0.6kg of 3 various caramel malts. 20g of Zythos and 10g of NS @ 20/10/0 and 5g of Sticklebract @ 60 to get the bitterness up just a tad more. Mash'd at probably a bit under 65°C (I'm not trusting my thermometers are actually calibrated correctly at the moment!). US05 @ 18°C and dry hop with another 20/10g of the Zythos/NS.
Should have some still left by the end of the month so will bring it to the next meeting, plus a Blonde if it works out.
Cheers!
peter
just today came across a comment from you from 18 months ago re Eumundi Brewery / winery
I have sold 50 - 100% of the winery brewery 3 times but 3 times the contract failed - pregnancy, death in family etc
Gerry
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