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David R
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  • Whangarei
  • New Zealand
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David R's Discussions

Kegs, fermentation fridge, plus other little bits FS

Started May 30 0 Replies

I've got the following for sale, based in Whangarei but can arrange transport to Auckland for everything except the fridge. Can ship at buyers expense.19L Corny Kegs, good condition, $85 each, six…Continue

Pre-boil refractometer readings?

Started this discussion. Last reply by Kevin Sharp Jul 26, 2016. 6 Replies

I've done half a dozen or so brews since buying a refractometer to measure my pre-boil gravity. The last 3-4 of them the pre-boil sample has come up with a reading that has been a good 4-5 points…Continue

Barleywine Fermentation

Started this discussion. Last reply by David R Apr 5, 2016. 2 Replies

I'm brewing my first barleywine at the moment, recipe below, and I've read a lot about the time it takes for such strong beers to ferment and how under-attenuation can be an issue. Well, I checked it…Continue

Weldless fitting not sealing.

Started this discussion. Last reply by Nicholas Jones Jan 31, 2016. 7 Replies

I'm struggling to get the weldless ball valve to seal on my Grainfather urn. I've never used one before, and had imagined it would have an O-ring and washer on each side of the wall, but it was only…Continue

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David R posted a discussion

Kegs, fermentation fridge, plus other little bits FS

I've got the following for sale, based in Whangarei but can arrange transport to Auckland for everything except the fridge. Can ship at buyers expense.19L Corny Kegs, good condition, $85 each, six available.Fermenting fridge with STC controller, does cooling and heating with a 100W bulb. $503L Erlenmeyer flask $301L beaker [no measurements] $10Bottle capper (plastic red two-handle type) and a bag of caps $105L glass Demijohn $10Scales (measure in 0.01g increments), pH metre, and minerals for…See More
May 30
David R replied to Cain Harland's discussion Timeframes for a bret IPA
"Interesting, are you going to try fermenting one entirely with the Brett or stick with the mixed ferment? I guess splitting a batch as you plan to do will give you a good idea of how much of an impact the secondary ferment with Brett is having on…"
Jan 26
David R replied to nzbrewer's discussion What are you brewing?
"All this talk of Pilsner, I brewed a nice summery Imperial stout today. :D Based on 8wireds iStout but downsized a little, partly because of the Grainfathers capacity and partly because a keg of 10% beer just seemed a little OTT... To keep with the…"
Jan 19
David R replied to Cain Harland's discussion Timeframes for a bret IPA
"Interesting, glad it's worked out ok!"
Nov 22, 2017
David R replied to Cain Harland's discussion Timeframes for a bret IPA
"I just checked my spreadsheet to jog my memory, I fermented mine at 24C and it stopped at 1.011 (79% attenuation). Has the FG moved at all?"
Nov 17, 2017
David R replied to Cain Harland's discussion Timeframes for a bret IPA
"What temp are you fermenting it at? Brett likes it warm, could that have a negative effect on the hop flavour of the beer? I wasn't overly fussed with my Brett C IPA tbh, but I have enjoyed several of the commercial Brett-IPAs I've had."
Nov 16, 2017

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Favorite Beers?
anything I haven't yet tried
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Galbraiths

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