Freeze dried fruit in beer

Started this discussion. Last reply by Willem Truter Oct 11, 2016. 4 Replies 0 Likes

Has anyone done this? Any ideas how much you'd add vs a fresh equivalent? I'm going to try a lychee & lemongrass Kölsch (I know, I know... it won't be a Kölsch, but the base recipe should be…Continue

Water - is there an easy way?!

Started this discussion. Last reply by Peter Smith Jul 26, 2016. 6 Replies 0 Likes

Hi (Auckland brewers)I'm hoping to be able to shortcut the learning curve with water additions and get some tips/advice/amounts for salt additions.I'm in central (Kingsland) Auckland so this only…Continue

Tags: auckland, water

Corny keg not dispensing

Started this discussion. Last reply by Kevin Sharp Jul 23, 2016. 10 Replies 0 Likes

Hi,Filled the keg with a pretty expensive black IPA on Saturday. Put a bunch of dry hops (in a hop bag) in there as well. Sealed her up and purged the O2 with a few good blasts of CO2.Tried to take a…Continue

Mash Length

Started this discussion. Last reply by Darren Wood Jun 17, 2016. 5 Replies 0 Likes

Hi,I've been seeing (and hearing) a fair amount of conflicting ideas with regards to mash length... Anyone out there done really short mashes with good results? Like 15-20min mashes? Does a short…Continue

Tags: mash