Posted on August 28, 2008 at 7:40pm
(Thursday, 28th August 2008)
After Dinner Update, 7:30 pm
Ok, the bubbling has slowed down noticeably, it's around 10 seconds between each 'bubble', but it has also cooled down a bit -- back down to around 18-20C (it was up at about 24C when I had the heater in the room).
It kind of looks gross in the barrel (I have a semi-see-through lid) but it smells like really good beer... so I'm crossing my fingers and hoping for the best.
If I can brew… Continue