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Good for a good mauling!

Views: 73

Comment by Brendon on June 3, 2009 at 4:05pm
Ouch!
Too soon!
Comment by Andrew on June 3, 2009 at 5:30pm
It was actually supposed to be a Red Herring Smokey Beer but the rauch malt we used just didn't cut it so I thought the unpredictability of the beast suited.
Comment by Daniel Parker on June 14, 2009 at 10:19am

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