Dunkelwiezen recipe??? - RealBeer.co.nz2024-03-28T18:13:27Zhttp://www.forum.realbeer.co.nz/forum/topics/dunkelwiezen-recipe?groupUrl=therecipeexchange&feed=yes&xn_auth=noThanks for the reply Rob, ha…tag:www.forum.realbeer.co.nz,2014-07-06:1500433:Comment:2056862014-07-06T07:51:39.795ZScott Lyonhttp://www.forum.realbeer.co.nz/profile/ScottLyon
<p>Thanks for the reply Rob, have you used WLP300 at a few different temps yourself ? I might give it a go at about 21C and see what happens.</p>
<p>Cheers</p>
<p>Thanks for the reply Rob, have you used WLP300 at a few different temps yourself ? I might give it a go at about 21C and see what happens.</p>
<p>Cheers</p> The recommended temp range fo…tag:www.forum.realbeer.co.nz,2014-07-02:1500433:Comment:2052582014-07-02T22:00:23.963ZCrusader-Robhttp://www.forum.realbeer.co.nz/profile/CRUSADER1612
<p>The recommended temp range for that yeast is 20-22 deg Cels.</p>
<p>check out the BCS Dunkelweizen recipe, probably a good start.</p>
<p>The recommended temp range for that yeast is 20-22 deg Cels.</p>
<p>check out the BCS Dunkelweizen recipe, probably a good start.</p>