Chilli-Beer Home brew Competition 29March 2014

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Permalink Reply by Stewy on February 27, 2014 at 10:30pm

I'm in Christchurch and have a beer ready to enter. What are the details?

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Permalink Reply by Paul Finney on February 28, 2014 at 1:14pm

Lol, when do you need the beer by? i mean , a week before? or just before? As i may be able to brew one on monday

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Permalink Reply by Barbara Joppa on February 28, 2014 at 6:51pm

Here's my thoughts but I need to confirm with Hallertau. If you are shipping your entry, send it to Hallertau. Be sure it is clearly labeled as for the Chilli-beer home brew comp. It should arrive by 27th March so it will have time to chill and settle before being judged.

I will post a few more details next week after I have talked to Steve.

Cheers

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Permalink Reply by Paul Finney on March 1, 2014 at 10:16am

Cool, will get brewing on Monday. Dean, we can share postage if it works!

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Permalink Reply by Eugene Black on March 7, 2014 at 10:42am

Do u just need 2 bottles 330ml or greater?

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Permalink Reply by Barbara Joppa on March 7, 2014 at 5:33pm

I think 330 ml is fine. Just do not use the Mac's bottles as they tend to break easily

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Permalink Reply by Barbara Joppa on March 7, 2014 at 9:30pm

If you have an entry for this competition and you are not going to physically be at the festival, please ship your entries to Hallertau. They will store entries in the chiller until judging. be sure to let me know how many entries you have so we can be prepared.

Affix a label with your name & contact details (in case you win)

Address:

c/o David Johnston

Hallertau 

1171 Coatesville-Riverhead Hwy

Auckland 0812

Cheers

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Permalink Reply by Barbara Joppa on March 8, 2014 at 8:11am

Oh, and on the label, give us an idea of the beer style

Cheers

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Permalink Reply by Barbara Joppa on March 11, 2014 at 9:51am

Update:
All home brewer who enter a beer for this competition will receive a FREE ENTRY to the Hallertau Chilli-Hop Festival (a $25 value - tickets available on eventfinder)

Let me know if you have questions and definitely let me know if you plan to enter.

Cheers

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Permalink Reply by Eugene Black on March 11, 2014 at 9:54am

I'll be entering a beer. Just need to sort out my chillies!

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Permalink Reply by Paul Finney on March 20, 2014 at 2:32pm

Going to bottle mine today and hope like hell it is carbed in time! 

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Permalink Reply by Andrew . on March 23, 2014 at 9:42am

Hi - is there anywhere online where the official rules, details etc are available?

When's the close out for dropping it off? Does it need to be more than one sample?

Hope someone has some info - Thanks. 

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