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Cold crashing, priming and carbonationI have a conundrum on which temperature to use when estimating priming sugar, my recent experience contradicts everything I have read. I ha… Started by Steve Popham |
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Jul 2, 2014 Reply by Peter Smith |
Priming 500ml Bottles for noobsHi Guys, First post. A mate and I have made a fairly basic brew with a coopers lager kit, dry yeast from the brew shop and black rock malt.… Started by Paul Southworth |
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Jan 15, 2011 Reply by Paul Southworth |
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