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Cold crashing, priming and carbonationI have a conundrum on which temperature to use when estimating priming sugar, my recent experience contradicts everything I have read. I ha… Started by Steve Popham |
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Jul 2, 2014 Reply by Peter Smith |
Leaking Swing-top bottlesHi all, I recently bought a couple of doz of the Copper Tun swing-top glass bottles. I am having some real difficulty in getting these thi… Started by Nztayls |
7 |
Jun 1, 2013 Reply by Karl Hayes |
Beer going flat in the fridge - can it be too cold?Okay, So I have a really good witbier that I have been drinking. The first few bottles I chilled down in the fridge in the house. Opened th… Started by Nztayls |
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Mar 8, 2013 Reply by Robbo |
Carbonating a lager for bottling - issues with dead yeast??Greetings, This is my first post so please excuse me if it's in the wrong section. I have just brewed my first pilsner and as part of the… Started by Mike Allan |
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Nov 19, 2012 Reply by Tilt |
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