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Mike's Discussions (85)

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Discussions Replied To (46) Replies Latest Activity

"Another thing you can do it cut a round hole in your boil kettle lid like this: http…"

Mike replied Sep 11, 2013 to Electric Brewing - BIAB Options

 50 Sep 14, 2013
Reply by Hamish Jones

"Although modern dry yeast have very high cell counts per pack I always rehydrate, it…"

Mike replied Sep 11, 2013 to Rehydrate, or not to rehydrate, that is the question

 19 Dec 30, 2013
Reply by Mike

"Cutting a round hole in your boil kettle lid like this: http://4.bp.blogspot.com/-zs…"

Mike replied Sep 10, 2013 to Getting my wort to boil

 17 Oct 7, 2013
Reply by Ollie Goulden

"Ah cheers for that info Andrew. If that's the case I wonder if the other trademe one…"

Mike replied Sep 9, 2013 to Electric Brewing - BIAB Options

 50 Sep 14, 2013
Reply by Hamish Jones

"Great thread with lots of information on these urns, I've been waiting for one to po…"

Mike replied Sep 9, 2013 to Electric Brewing - BIAB Options

 50 Sep 14, 2013
Reply by Hamish Jones

"Nah mate, all good! And that's totally right too...a kit and kilo of dextrose fermen…"

Mike replied Sep 5, 2013 to Not bad "FOR A HOME BREW"??

 59 Dec 6, 2013
Reply by Peter Scandlyn

"Don't worry mate, we don't frighten that easily. Must be all the alcohol dulling the…"

Mike replied Sep 4, 2013 to Not bad "FOR A HOME BREW"??

 59 Dec 6, 2013
Reply by Peter Scandlyn

"1- You want a larger than 30L pot, 45L-60L is a good size for versatility, 2 of my f…"

Mike replied Sep 4, 2013 to Set up

 14 Sep 4, 2013
Reply by Mike

"Hey James, if I've come off as elitist it was not my intention...just trying to get…"

Mike replied Sep 4, 2013 to Not bad "FOR A HOME BREW"??

 59 Dec 6, 2013
Reply by Peter Scandlyn

"As Scarrfie says, US-05 US ale will get you a clean, close to lager like taste with…"

Mike replied Sep 3, 2013 to Not bad "FOR A HOME BREW"??

 59 Dec 6, 2013
Reply by Peter Scandlyn

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