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Tony's Discussions (546)

Discussions Replied To (484) Replies Latest Activity

"I wouldn't agree with this either, I'm afraid. My experience with Government departm…"

Tony replied Sep 27, 2010 to Buyer Beware

14 Nov 23, 2010
Reply by Andrew Dixon

"yes, I get my yeast predominantly from them, never had a problem. Although, oz post…"

Tony replied Sep 27, 2010 to Buyer Beware

14 Nov 23, 2010
Reply by Andrew Dixon

"Brewing tomorrow: Koanga NZ Pale Ale 4 kg Marris otter 400 g Caramel wheat 20 g S…"

Tony replied Sep 20, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

"FYI: just had a taste out of the hydrometer, yup she's pretty smokey. All is going w…"

Tony replied Sep 13, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

"Rauchbier. 2 kg Weyermann pilsner 1.5 kg Smoked malt 500 g Munich 500 ml Weyermann…"

Tony replied Sep 10, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

"Cheer up Steph, Wellington's next.......then Auckland doh!"

Tony replied Sep 4, 2010 to What are you drinking ?

5598 May 21, 2015
Reply by Nicholas Jones

"SIGH!!"

Tony replied Aug 30, 2010 to Well done DB!

8 Aug 31, 2010
Reply by sleeping

"lol, nice. I'm, more of the Discovery, NG, food channel kind of guy. ;)"

Tony replied Aug 30, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

"Smokey Oat Stout 4.5 kg MO 450 g Oats 350 g Chocolate malt 350 g Smoked malt 250 Cr…"

Tony replied Jul 25, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

"Thanks Mike, good advice. It should have been gypsum"

Tony replied Jul 3, 2010 to What are you brewing?

8272 Apr 16, 2020
Reply by Michael

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